Poached Red Wine Pear Frangipane Tart
Red Wine Poached Pear Tart
Crafted with a buttery crust, and almond filling, and topped with spiced red wine-poached pears, this fruit frangipane tart boasts an irresistibly moist texture from the poached fruit. Best served chilled.
This 9" tart can be sliced into up to 12 pieces.